Beazell's Cook Book

Tortilla Crisps by Theresa Chellette

Recipe detail

  • ( 0 Assessment ) 
  • Recipe prints
  • Recipe recommend
  • Facebook to share
  • Recipe export
12 – small corn tortillas
Beazell's Cajun Seasoning
Preheat oven to 400 degrees. Cut the tortillas into strips and place on a baking pan. Sprinkle with Beazell's Cajun Seasoning and bake until each gets a golden brown and crisp. EXCELLENT addition to soups!


Only registered unsers may submit comments, please log in if you want o comment